Here's How to Eat an Apple the Right Way

Yous know when yous were in middle school eating lunch with your friends, and someone at the table always did something a lilliputian off? My friend used to sit on her sandwiches before eating them because they "tasted meliorate flat." My other friend would eat ice cream simply if she could crumble potato chips in information technology. (She was on to something with that one!)

My weird niggling thing was how I ate apples—all the manner from top to bottom. Merely was information technology the correct mode?

Here'due south How to Eat an Apple the Right Way

Whenever I'd eat an apple tree, my friends always had to comment: "Why are you lot eating it like that?" I wish I had an respond, but it's only what felt right to me. I'd twist off the stem and beginning chowing down from top to lesser. Apparently, well-nigh anybody else started in the middle and nibbled effectually the circumference.

Well, seems my style wasn't so weird subsequently all! When y'all swallow around the middle, you leave the cadre for the end. Some people throw it out while others utilise it for compost. Well, by eating from elevation to bottom, the core blends in with the remainder of the apple. Sure y'all'll come across the seeds, but you just demand to spit them out! By using this method, yous can really eat the entire apple without waste matter.

It may seem silly at commencement, but you'll learn to love it shortly enough. I hope!

Jazz up Your Apples!

If you're not a fan of peels, we've got the perfect apple peeler for you. You can fifty-fifty switch up your snacking by spiralizing your apples—an amazingly fun way to become your kiddos to eat more of their fruits and veggies. Adults, too!

Speaking of eating more than fruit, adding some simple peanut butter for a batch of ingenious Apple and Peanut Butter Stackers is bound to having anybody reaching for seconds. Or, you tin can accept a page from my personal recipe volume and milk shake upwards some apple slices (you tin can cut them from acme to bottom) with cinnamon and sugar. The perfect sweet tooth satisfier that takes minutes of your twenty-four hours. Yum, yum!

The All-time Apple Recipes to Make This Fall

Apple Spice Waffles

These apple waffles are cozy and comforting anytime—morning or evening. The odor of toasty waffles with apples is sure to warm you up on even the nearly blustery of winter days. —Jane Sims, De Leon, Texas

Apple Gingerbread Skillet Block

This gingerbread recipe came from my grandmother, and we always ate it with warm applesauce. I adapted it into a i-pan dessert by layering the apples around the bottom of a cast-iron skillet and topping them with the gingerbread batter. The skillet creates a wonderfully thick crust on the gingerbread. —Mary M. Leverette, Columbia, South Carolina

German Bratwurst with Sauerkraut and Apples

I created this former-world favorite based on a dish I had during my travels. The flavorful entree is perfect for weeknights or special occasions. I similar to serve this tedious-cooker bratwurst with pasta. —Gerald Hetrick, Erie, Pennsylvania

Like shooting fish in a barrel Apple Cake

After testing many apple cake recipes with fresh apples, I establish this sometime-fashioned easy apple tree cake that is moist, dense and down-home delicious. Fifty-fifty better, it'south quick to fix, and when information technology's served warm with whipped foam or a dollop of frozen custard, it'due south 1 of my family unit's very favorites. —Sherry Ashenfelter, Waterville, Ohio

Granny'southward Apple tree Scalloped Potatoes

This scalloped potatoes with apples dish is delicious with breaded baked pork chops, which you could cook at the same time in another cast-iron pan. We are retired and it'due south but the 2 of u.s., but you could easily double the recipe. —Shirley Rickis, The Villages, Florida

Slow-Cooked Pumpkin Apple Cobbler

This spiced cobbler with apples and cranberries is sure to please all of your holiday guests. It is perfect for autumn but tin be made year-round since it uses fresh or frozen cranberries. —Joan Hallford, Due north Richland Hills, Texas

Dutch Apple Cake

My husband and I came to Canada from Holland more 40 years ago. This traditional Dutch recipe is a family unit favorite and has frequently gone forth with me to potluck suppers and other go-togethers. —Elizabeth Peters, Martintown, Ontario

Apple-Sage Roasted Turkey

A hint of apple tree flavor gives a slightly sweet spin to a holiday dinner'south main event. The lovely odour wafting from your kitchen as this turkey cooks will have everybody talking. —Suzy Horvath, Milwaukie, Oregon

Apple Butter Bread Pudding

This is one of my mother's best recipes! I'1000 sure your family volition be delighted with it, too. Serve it every bit a dessert or a very special breakfast treat. —Jerri Gradert, Lincoln, Nebraska

Oma'due south Apfelkuchen (Grandma's Apple Cake)

My hubby's German family calls this Oma's apfelkuchen, which translates to "Grandma's apple cake." They've been sharing the recipe for more 150 years. I use Granny Smith apples, simply whatsoever variety works. —Amy Kirchen, Loveland, Ohio

Cranberry Apple tree Stuffing

Ane Thanksgiving, I lost the recipe I planned to utilize, and then I threw this cranberry stuffing together. My cousin Sandy, a dice-hard traditional stuffing fan, said this was the all-time stuffing she'd e'er tasted! Talk nigh a compliment! —Beverly Norris, Evanston, Wyoming

Curried Pumpkin Apple Soup

Sweetness apples and spicy curry combine in this rich soup, which is perfect for autumn. A pocket-sized serving is all you need to satisfy. —Jane Shapton, Irvine, California

Banana Absurdity

The recipe has evolved for the many years nosotros accept made information technology. This version has been a favorite at our Christmas dinners.—Judy Batson, Tampa, Florida

Sausage and Pancake Casserole

Trial and mistake fabricated this pancake casserole recipe one that my family asks for fourth dimension and time again. It's and so easy and very good. —Ethel Sanders, Oklahoma City, Oklahoma

Smashed Sugariness Potatoes and Apples

Looking for ways to cut down on the number of dishes that require oven time on Thanksgiving, I devised a sweetness potato dish that can be made ahead in a slow cooker. Information technology'due south not too sweet, and information technology makes a perfect side for turkey or ham. —Judy Batson, Tampa, FL

Sage-Apple Cider Bread

Who knew sage and apple cider would create such a fantastic breadstuff? This versatile loaf that has just a hint of sweetness makes wonderful sandwiches or stuffing. —Christine Wendland, Browns Mills, New Jersey

Pumpkin and Chicken Sausage Hash

This can be served as a side or as the main dish for breakfast, dejeuner or dinner. I like to serve it topped with poached or fried eggs for breakfast. —Valerie Donn, Williamsburg, Michigan

Apple Peanut Butter Cookies

These apple tree peanut butter cookies are great for fall gatherings. They're well-baked on the outside and soft inside. —Marjorie Benson, New Castle, Pennsylvania

Broiled Apple tree Slices

Nothing beats these tender broiled apple tree slices over ice cream for satisfying harvest flavor. This old-fashioned treat gives a new twist to traditional baked apples. They are likewise fantabulous served over waffles or with ham. I make certain to relieve room for dessert! —Linda Gaido, New Brighton, Pennsylvania

Apple and Walnut Stuffed Pork Tenderloin with Red Currant Sauce

My roasted pork tenderloin is stuffed with two of our favorite ingredients: walnuts and apples. This comforting entree is my family unit's most requested pork dish. —Gloria Bradley, Naperville, Illinois

Apple Pie Ricotta Waffles

I had apples and ricotta cheese to use up, so instead of making a pie I decided to do something dissimilar. The result was these fluffy, tender waffles with merely a hint of sweetness. —Teri Rasey, Cadillac, Michigan

Apple tree Spice Cake with Brown Sugar Frosting

I am a salubrious eater most of the time, just this apple tree spice cake is worth the splurge! Every twelvemonth, I treasure the opportunity to make my own altogether cake, and I choose this. You lot can add together a loving cup of raisins to the batter before baking if y'all'd like. —Jennifer Owen, Louisville, Kentucky

Polish Kraut with Apples

The combination of apples, sauerkraut and smoked sausage gives this hearty dinner an old-earth flavor. I bask this, and it's so piece of cake to make. —Caren Markee, Cary, Illinois

Hot Cider

I dress up apple cider using lemonade, orange juice, dear and spices for a new version of a classic autumn beverage. —Glenna Tooman, Boise, Idaho

Upside-Down Apple Bacon Pancake

I oftentimes melt Dominicus brunch for my husband and myself, and I am always experimenting with new recipes. Apples picked from our tree were the inspiration behind these sweet and savory pancakes, which my husband quickly declared a keeper. —Sue Gronholz, Beaver Dam, Wisconsin

Bandage-Fe Apple Nutmeg Coffee Block

I'm not a slap-up baker, only I do love coffee. In an endeavour to exercise my baking, I employ up the morning's last bit of java to brand this cake—literally. It is super moist and crumbly, and tastes like yous dunked your cake correct into a cup of hot joe. — Darla Andrews, Schertz, Texas

Apple, Butternut and Sausage Dressing

I'd heard nigh using squash in dressing, so I combined four things I love into one dish: apples, butternut squash, bacon and maple sausage! Now, information technology's 1 of the near requested dishes during the holidays. —Brenda Hunker, Ansley, Nebraska

Apple Cranberry Upside-Down Cakes

Cornmeal gives this upside-downwardly cake a unique texture. Apples, cranberries and pecan brand a delicious culling to the typical pineapple and cherries. —Margee Drupe, Trout Lake, Washington

Caramel Apple Scones

A drizzle of caramel complements the apple and whole wheat flavors of these rustic-looking scones. —Arlene Cook, Bainbridge, Georgia

Rustic Caramel Apple tree Tart

Like an apple pie without the pan, this scrumptious tart has a crispy crust that cuts nicely and a yummy caramel topping. —Betty Fulks, Onia, Arkansas

Cranberry Apple tree Crisp

Apple cranberry crisp is a wonderful dessert for fall, when both cranberries and apples are in season. The fruits are quite compatible in flavor and color, and they aid make any table look festive and inviting. —Martha Sue Stroud, Clarksville, Texas

Roast Pork Loin with Rosemary Absurdity

I fabricated this for a family become-together on my married man'due south birthday. The bootleg rosemary applesauce adds an extra layer of comfort to the tender pork. —Angela Lemoine, Howell, New Jersey

Air-Fryer Apple Fritters

An air fryer makes these easy apple fritters healthier than erstwhile-fashioned fritters, yet they are nonetheless just as delicious. They're a quick and easy dessert that includes a scrumptious brown butter coat! —Alyssa Castriotta, Due north Scituate, Rhode Isle

Wearisome-Cooked Staff of life Pudding

This warm and hearty dessert is perfect on any cold, blustery winter evening. And the tedious cooker fills your kitchen with an amazing smell. My stomach is growling just thinking about it! —Maiah Albi, Carlsbad, California

Autumn Pork Roast

Although this chief meal captures the fabulous flavor of fall, don't hesitate to serve it throughout the year. Your family unit will flock to the table when they smell this succulent roast. It'southward a hearty dish that makes everyday dinners more special.—Kathy Barbarek, Joliet, Illinois

German Apple tree Pancake

If you're looking for a pretty dish to make when having guests for brunch, try this. Everyone I've served information technology to has enjoyed it—except for i time, that is, when my husband tried to make information technology following my recipe, which I'd written down incorrectly! If you don't leave out the flour as I did, it'll turn out terrific! —Judi Van Beek, Lynden, Washington

Grilled Apple tree Tossed Salad

The grilled apples in this salad combine so well with the blue cheese, walnuts and balsamic dressing. I like to serve it on pinkish Depression glass dessert plates from my not bad-grandmother. —Paul Soska, Toledo, Ohio

Air-Fryer Apple Pie Egg Rolls

These easy apple pie egg rolls can be prepared as needed, using egg coil wrappers as vessels for the fruit rather than traditional pie chaff. The air-fryer method of cooking results in a crispy, crunchy crust with a tender, juicy filling. Flavored cream cheese spread may be used instead of manifestly, depending on availability. —Sheila Suhan, Scottdale, Pennsylvania

Winning Apple Crisp

I live in apple state, and a delicious well-baked is one good manner to use them that doesn't have a lot of time. —Gertrude Bartnick, Portage, Wisconsin

Pressure-Cooker Pork with Apples and Dried Plums

The classic flavors of herbes de Provence, apples and dried plums make this like shooting fish in a barrel cooked pork sense of taste like a hearty meal at a French country cafe. For a traditional pairing, serve the pork with braised lentils. —Suzanne Banfield, Basking Ridge, New Jersey

Apple Kolaches

A fellow home melt shared this recipe for a sweet, fruit-filled pastry. My son, who isn't a dessert fan, was disappointed when he came dwelling house to find his dad had polished off the last kolache in the batch. —Ann Johnson, Evansville, Indiana

Apple tree Cider-Glazed Ham

When I wanted to endeavor something new with our holiday ham, I created this cider coat. It'due south slightly sweet but nonetheless has the spicy flavor my family craves. —Rebecca LaWare, Hilton, New York

Apple Salsa with Cinnamon Chips

Both my husband and I were raised on farms, and we prefer abode cooking to eating out. That works out fine since I love trying new recipes! I've served this apple salsa equally an appetizer and a snack. Plus, it'south sweetness enough to be a dessert. It's piece of cake to transport likewise. —Carolyn Brinkmeyer, Aureate, Colorado

Oatmeal Caramel Apple Cookies

This recipe for caramel apple cookies is a fun twist on traditional oatmeal raisin. These treats are hard to resist! —Rachel Lewis, Danville, Virginia

Apple Pie Cupcakes with Cinnamon Buttercream

These apple tree pie cupcakes are always a hit! They are and then easy to make and the flavor only screams fall. Of course, they're just as delicious whatever other time of year. —Jennifer Stowell, Deep River, Iowa

Acorn Squash with Cranberry Stuffing

If you take squash or cranberry lovers at the tabular array, here's your new go-to recipe. It'southward colorful, the alloy of flavors is delicious and information technology's a fitting add-on to a Thanksgiving menu. —Dorothy Pritchett, Wills Point, Texas

Upside-Down Apple tree Pie

This pie has won eight ribbons at area fairs. People say it looks and tastes like a behemothic apple-cinnamon bun. I have time off from work around the holidays to fill pie requests from family and friends. The recipe has go everyone's favorite. —Susan Frisch, Germansville, Pennsylvania

Bite-Sized Apple Pies

These little bites are fun for kids to brand. Simply wrap strips of pastry around apple wedges and shake on some cinnamon-sugar. Then just bake and watch them disappear! —Taste of Home Test Kitchen

All-Day Apple tree Butter

I make several batches of this uncomplicated and delicious bootleg apple tree butter recipe to freeze in jars. Depending on the sweetness of the apples used, you tin can adjust the sugar to taste. —Betty Ruenholl, Syracuse, Nebraska

"Everything" Stuffing

My family goes crazy for this stuffing that I make in the slow cooker. Information technology freezes well then we can savour it long after Thanksgiving has passed. —Bette Votral, Bethlehem, Pennsylvania

Apple tree Cider Doughnuts

Apple doughnuts remind me of family trips to South Dakota. We'd stop at Wall Drug for a dozen or and so before camping in the Badlands. Maple coat was and still is my favorite. Share a batch with friends and family unit who appreciate a hot, fresh apple cider doughnut. —Melissa Hansen, Milwaukee, Wisconsin

German Apple Strudel

This gorgeous strudel has just what you require this fourth dimension of year: sparse layers of flaky crust and lots of juicy apples. —Darlene Brenden, Salem, Oregon

Apple tree Chicken Quesadillas

My sis came up with an easy recipe that can be served every bit a main class or an appetizer. People are surprised by the combination of chicken, apples, tomatoes and corn inside the crispy tortillas, merely they love information technology. —Stacia Slagle of Maysville, Missouri

Glazed Apple-Maple Blondies

My 6-year-old son and I conjured upwards this recipe to use the final of the apples nosotros picked from the local apple orchard. Each bar goes beautifully with a dollop of sweetened whipped cream. —Heather Bates, Athens, Maine

Apple tree & Cheddar Mini Scones

Because cheese and sage go so well with apples, I decided to put them all in scones. These mini treats make a autumn weekend brunch, tailgate or party even more than fun. —Sue Gronholz, Beaver Dam, Wisconsin

Apple tree Pie

I think coming home sullen one day because nosotros'd lost a softball game. Grandma, in her wisdom, suggested, "Possibly a piece of my homemade apple pie will make you feel better." One bite, and Grandma was right. If you desire to larn how to make homemade apple pie filling, this is really the simply recipe you lot need. —Maggie Greene, Granite Falls, Washington

Cinnamon-Apple tree Pork Chops

When I found these pork chops and apples recipe online years agone, information technology quickly became a favorite. The ingredients are easy to keep on hand, and the one-pan cleanup is a bonus. —Christina Price, Pittsburgh, Pennsylvania

Apple tree Pie Filling

My family unit is always delighted to see an oven-fresh pie cooling on the counter. What a convenience it is to have jars of bootleg freezer apple pie filling on manus so I tin can treat them to pies year-circular. —Laurie Mace, Los Osos, California

Apple tree-Spice Angel Food Cake

I dressed up an angel food cake mix with some nuts, spice and absurdity to make an easy and light dessert. I serve it with a dollop of whipped topping mixed with a one-half cup of sour cream. —Joan Buehnerkemper, Teutopolis, Illinois

Butternut Squash Apple tree Bake

Even those who aren't fans of squash savour this side dish. Sweetness slices of butternut squash are topped with apples covered in a cinnamon-carbohydrate glaze for a quick and easy dinner accompaniment. —Ellie Klopping, Toledo, Ohio

Slow-Cooker Pork and Apple Back-scratch

Hither's a gentle curry dish that's sure to please American palates. For fun, try varying the garnish—add a few chopped peanuts or a piddling chutney. —Nancy Reck, Manufacturing plant Valley, California

Festive Apple Dip

I came up with this layered peanut butter treat when my dad gave me a big handbag of apples. The dip has been i of my favorites ever since. In addition to serving it with apples, try it with graham crackers, vanilla wafers, banana chunks or animal crackers. —Theresa Tometich, Coralville, Iowa

German Red Cabbage

Sunday afternoons were a fourth dimension for family gatherings when I was a kid. While the uncles played cards, the aunts made treats such as this traditional German reddish cabbage recipe. —Jeannette Heim, Dunlap, Tennessee

Apple Kuchen Bars

This recipe is nearly family, comfort and simplicity. My mom made this delicious sweetness care for many a winter nighttime and served it warm with some of her famous homemade ice cream. I like to make a double batch and pass on the beloved! —Elizabeth Monfort, Celina, Ohio

Maple Cran-Apple Breakfast Pizza

When hosting overnight guests, I like to starting time their day with a giant surprise – a breakfast pizza with apples, sausage and cranberries. Bye-bye, ho-hum forenoon. —Marybeth Mank, Mesquite, TX

Apple tree-Almond Muffins

I like to snack on apple tree slices slathered with almond butter. That's the season combo that inspired these muffins. Add a dash of almond extract to boost the nuttiness. —Kelly Alesso, Chicago, IL

Apple-Sage Sausage Patties

Apple tree and sausage naturally go together. Add together sage, and you've got some standout patties. They're freezer friendly, so I make them alee and grab when needed. —Scarlett Elrod, Newnan, Georgia

Fruity Baked Oatmeal

This is my husband's favorite breakfast treat and the ultimate comfort food. It's warm, filling and e'er a hit when I serve it to guests. —Karen Schroeder, Kankakee, Illinois.

Apple-Feta Tossed Salad

A friend of mine shared this recipe with me afterward I raved virtually the delightful salad at dinner. I take served information technology for years now, and no matter where i take it, I have to bring along copies of the recipe to hand out. -Marlene Clark Apple Valley, California

Potluck German Apple Cake

My mother fabricated this German apple block for my brothers and me when nosotros were kids. It's an excellent choice for a Christmas potluck or actually any fourth dimension of year. —Edie DeSpain, Logan, Utah

Contest-Winning Caramel Apple Crisp

When my kids and I make apple well-baked, we use all sorts of apples to boost the flavour and texture. Add melted caramels, and you've got something scrumptious. —Michelle Brooks, Clarkston, Michigan

Pecan Apple Pancakes

Weekend brunches are a big deal here in Texas, and these sweet, well-spiced pancakes brand whatsoever breakfast special. So put on your frock and invite the neighbors in! —Sharon Richardson, Dallas, Texas

Candy Bar Apple tree Salad

This creamy, sweetness salad with well-baked apple crunch is a real people-pleaser. It makes a lot, which is good, because information technology volition go fast! —Cyndi Fynaardt, Oskaloosa, Iowa

Golden Harvest Apple tree Pie

You'll think Grandma was blistering in the kitchen when you taste your first bite of this old-fashioned pie. The golden, tender chaff holds a yummy apple tree filling with a hint of orange.—Drew Menne, Vineyard Oasis, Massachusetts

Grain-Free Apple Pie Granola

Considering of nutrient allergies, I've learned to swap ingredients. There are no grains in this granola but loads of basics and apples. Attempt it with yogurt or milk. —Courtney Stultz, Weir, Kansas

Apple-Cranberry Grains

These delicious slow-cooker grains are perfect. I prepare my dull cooker to start automatically overnight and a hearty breakfast is set in the morning, making this quick and healthy recipe a favorite in my habitation. —Sherisse Dawe, Black Diamond, Alberta, Canada

Apple Brown Betty

This apple brown betty can exist whipped upward in hardly any time. Information technology costs little to set, but information technology'south big on flavour. —Florence Palmer, Marshall, Illinois

Apple Pear Coffee Block

A friend gave me this apple pear coffee block recipe to brand for a breakfast I was hosting. The pan was empty before the breakfast was over! It's one of my most-requested recipes, probably considering information technology's a bit different. —Joanne Hoschette, Paxton, Massachusetts

Apple Cranberry Slab Pie

My husband loves pie, so I made one with apples, raspberries and cranberries. It's so proficient, I bend the rules and allow the grandkids take information technology for breakfast. —Brenda Smith, Curran, Michigan

Chunky Applesauce

In that location'due south just something extra special about a homemade applesauce recipe like this one. This simple dish is tart and not too sweet. It makes the perfect side, especially with pork chops or a pork roast. —Deborah Amrine, Grand Oasis, Michigan

Northwoods Wild Rice Salad

This is my Minnesota version of a vintage German slaw that's pop at church building suppers. The wild rice has a nutty flavour that pairs perfectly with tangy sauerkraut. —Jeanne Holt, St. Paul, Minnesota

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Source: https://www.tasteofhome.com/article/how-to-eat-an-apple/

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